Easiest Way to Make Quick Blue Cheese & Zucchini Turkey Burger Sliders

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Blue Cheese & Zucchini Turkey Burger Sliders

Before you jump to Blue Cheese & Zucchini Turkey Burger Sliders recipe, you may want to read this short interesting healthy tips about Find out The Facts Regarding Superfoods.

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We hope you got benefit from reading it, now lets go back to blue cheese & zucchini turkey burger sliders recipe. To make blue cheese & zucchini turkey burger sliders you only need 21 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Blue Cheese & Zucchini Turkey Burger Sliders:

  1. Prepare of For the Turkey Sliders.
  2. Get 1 lb of Ground turkey.
  3. Use 1/2 cup of Shredded zucchini.
  4. Provide 1/4 cup of Panko bread crumbs ( I used chipotle flavored crumbs).
  5. Prepare 1/4 cup of Good quality crumbled blue cheese.
  6. Use 2 of Green onions.
  7. Take 1/2 tsp of Garlic powder.
  8. You need 1/2 tsp of Smoked chipotle powder.
  9. Get 1/2 tsp of Black pepper.
  10. Take 1/4 tsp of Smoked ground cumin.
  11. Provide of Other Ingredients.
  12. Prepare 1 packages of White or wheat slider bread buns.
  13. Get of Garnishes.
  14. Provide 1 of Spinach or lettuce of your choice.
  15. Prepare 1 of Mustard.
  16. Get 1 of Mayonnaise.
  17. You need 1 of Ketchup.
  18. Get 1 of Cheese slices of your choice if desired.
  19. Take 1 of Sliced tomatoes (I like mine salted and peppered, yum!).
  20. Prepare 1 of Sliced purple onions.
  21. Provide 1 of Sliced pickles.

Steps to make Blue Cheese & Zucchini Turkey Burger Sliders:

  1. Mix all ingredients for the turkey sliders in a large bowl. I like to get in there and mix it up with my clean hands to make sure all of the ingredients get well incorporated. (Ladies this would be a good time to take the rings off lol).
  2. Roll enough of the mixture to form a little bit larger than a golf ball sized "meatball". Flatten out the burger by patting it slightly to form the burger patty. I always make a small indention in the middle of the burger so the burger doesn't puff up and it retains most of its juices..
  3. Spray a medium sized skillet with non stick cooking spray. Cook the burgers for about 5-6 minutes on each side over medium heat..
  4. Set patties on a plate lined with paper towels as they cook. When done cooking top with your favorite toppings to suit your tastebuds. Enjoy!.
  5. Makes about 10 slider patties..

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