Recipe of Homemade Classic Chicken Biryani on a budget #KokabandCookpad

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Classic Chicken Biryani on a budget #KokabandCookpad

Before you jump to Classic Chicken Biryani on a budget #KokabandCookpad recipe, you may want to read this short interesting healthy tips about Keeping Track of Precisely what You Take in: How to Do It Correctly.

When you go on a diet one of the very first things that you will learn is that it is important to keep an eye on what you eat during the day. Keeping a food record makes it possible to recognize the foods you are eating as well as the foods you arent eating. For example, once you keep a food journal for a few days you may notice that while you eat lots of fruit, you almost never eat any vegetables. Writing all of it down can help you see precisely which parts of your diet really need to change as well as how much exercise you are going to need to do to make sure that you keep your caloric intake in check.

Be as precise as you can get whenever you record the things you eat. It isnt enough to just record "salad" on a list. The correct way to do it is always to record all of the ingredients in the salad as well as the kind of dressing that is used. You should also record the amount of of the foods you are eating. Cereal is just not as good an entry as one cup Honey Nut Cheerios. Remember the more you consume of something the more calories you consume so it is important that you list quantities so that you know exactly how much of everything youre eating and how many calories you need to burn.

Record your feelings whenever you eat. This can help you pinpoint when you use meals to help soothe emotional issues. It also makes it possible to see clearly which foods you are inclined to choose when you find yourself in certain moods. Lots of us will reach naturally for unhealthy foods when we feel upset or angry and we are more likely to select healthy options when we feel happy or content. When you pay attention to how you eat while in your different moods and psychological states, you will be able to keep similar but healthier alternatives around for when you need those snacks--you might also start talking to someone who can help you figure out why you try to cure your moods with food.

We hope you got insight from reading it, now lets go back to classic chicken biryani on a budget #kokabandcookpad recipe. To make classic chicken biryani on a budget #kokabandcookpad you need 19 ingredients and 13 steps. Here is how you do that.

The ingredients needed to cook Classic Chicken Biryani on a budget #KokabandCookpad:

  1. You need 750 gram of Rice.
  2. Provide 1 Kg of Chicken.
  3. Provide 3 of Tomatoes (sliced).
  4. You need 1 Cup of Yogurt.
  5. Provide of Few drops of Biryani Essence.
  6. Provide 1 tb of Garam Masala.
  7. Use 2 tb of Ginger Garlic Paste.
  8. Use 1 tb of Biryani Masala.
  9. Get 1 tsp of Salt.
  10. Get 1/2 tsp of Garam Masala grinded.
  11. Take 1 tb of Coriander Seeds.
  12. You need 1 tsp of Red Pepper.
  13. You need 1/2 tsp of Turmeric.
  14. You need 2-3 tb of Coriander Leaves.
  15. Provide 2 of Green Chilies.
  16. Provide 2-3 tb of Mint Leaves.
  17. You need 1 pinch of yellow Food Color.
  18. Prepare 4 of Medium Onion (Sliced).
  19. Take 1/2 Cup of Cooking Oil.

Instructions to make Classic Chicken Biryani on a budget #KokabandCookpad:

  1. Fry the Onions in half cup oil until light brown & took half of it aside..
  2. Now add whole allspices (garam masala), crushed ginger garlic, fry it a little then add chicken..
  3. Fry the chicken for 1 minute now add tomatoes..
  4. Cover & cook for 2 minutes at low flame until the tomatoes & chicken gets half done..
  5. Now add dry spices, biryani masala & fry for 1 minute, then add yogurt..
  6. Cover & cook for 5 minutes..
  7. Take other pan add 5~6 tbsp water then add cooked chicken in it..
  8. Add fresh mint leaves, fresh coriander & green chilies..
  9. Now add boiled rice..
  10. Add fried onion over it, yellow food color (mixed in water), few drops of biryani essence..
  11. & 2 tbsp Oil, cover & keep it at medium flame for 2 minutes, then 10 minutes at low flame..
  12. After 10 minutes turn the flame off, mix it & serve..
  13. Click on like (heart) to support me. #KokabandCookpad.

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