Step-by-Step Guide to Prepare Super Quick Homemade Chilled Shabu Shabu Salad and Spicy Sauce

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We hope you got insight from reading it, now lets go back to chilled shabu shabu salad and spicy sauce recipe. To make chilled shabu shabu salad and spicy sauce you need 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chilled Shabu Shabu Salad and Spicy Sauce:

1. You need 200 grams of Thinly sliced pork belly or pork bits etc).
2. Get 1 of Vegetables: lettuce, cabbage etc. (this time I used cucumbers and onions).
3. You need 5 of cm Onions (finely chopped).
4. Prepare 4 tbsp of Soy sauce.
5. Get 3 tbsp of Vinegar.
6. Get 2 tbsp of Sugar.
7. You need 1 tbsp of Sesame oil.
8. Provide 2 tsp of Oyster sauce.
9. Prepare 1/2 tsp of Doubanjiang.
10. Use 1 of Red chili oil if you have it.
11. You need 1 clove of / piece of each Garlic, Ginger (both finely chopped).

Instructions to make Chilled Shabu Shabu Salad and Spicy Sauce:

1. Mix together. This tastes plenty delicious without doubanjiang or red chili oil..
2. Cut the lettuce / cabbage / vegetables etc. and rinse (this time I used sliced cucumber and onion)..
3. Bring water to a boil, boil the pork, and drain in a sieve. Immediately cool in cold water when making cold shabu shabu (you can also leave it warm)..
4. Arrange the vegetables on a plate....
5. Arrange the boiled pork on top of the vegetables, drizzle the sauce from Step 1, and it is done!.
6. This is a pork block roast recipe using the same dressing. All-Purpose Sauce Simple! Boiled Pork and Spicy, Fragrant, and Delicious Sauce..

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